Vanilla Crumb Cake with Buttercream Frosting
Introduction
This Vanilla Crumb Cake with Buttercream Frosting is a decadent dessert that combines the richness of a classic vanilla cake with the irresistible crunch of a crumb topping.
Topped with a creamy buttercream frosting, this cake is perfect for birthdays, celebrations, or anytime you want to treat yourself to something sweet and special.
Ingredients
For the cake:
2 1/2 cups all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
2 teaspoons vanilla extract
1 cup whole milk
For the crumbled topping:
1/2 cup brown sugar
1/4 cup granulated sugar
1 teaspoon ground cinnamon
1/2 cup unsalted butter, melted
1 cup all-purpose flour
For the buttercream frosting:
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