Creamy Cookie Cake Recipe
Ingredients:
For the cookie base:
200g (1 ¾ cups) all-purpose flour
120g (½ cup) unsalted butter, softened
100g (½ cup) brown sugar
50g (¼ cup) white sugar
1 large egg
1 tsp vanilla extract
½ tsp baking soda
½ tsp salt
100g (¾ cup) chocolate chips
For the creamy layer:
200g (7oz) cream cheese, softened
100g (½ cup) heavy cream
50g (¼ cup) powdered sugar
½ tsp vanilla extract
50g (⅓ cup) chocolate chips or chunks (for topping)
Instructions:
Next Page
