Ingredients:

– 2 pounds cream cheese, softened
– 1 1/2 cups granulated sugar
– 1/4 cup all-purpose flour
– 1/4 teaspoon salt
– 5 large eggs, at room temperature
– 2 large egg yolks, at room temperature
– 1 cup sour cream
– 1 tablespoon lemon juice
– 2 teaspoons vanilla extract
– 1/2 cup heavy cream

Directions: