How to Make Creamy Milk Cake
If you love creamy, easy, and irresistible cakes, try the Milk Cake. Its soft, pudding-like texture delights from the first bite. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
3 eggs
200 ml coconut milk (6.8 fl oz)
500 ml milk (16.9 fl oz)
3 tablespoons butter or margarine
1 Small cup with condensed milk
1 cup all-purpose flour (4.9 oz / 140g)
3 tablespoons sugar (optional)
Instructions:
Pages: 1 2