German Chocolate Cheesecake: A Decadent Fusion of Two Classics

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German Chocolate Cheesecake: A Decadent Fusion of Two Classics

Ingredients

For the crust:

  • 2 cups graham cracker crumbs

  • 6 tbsp melted butter

For the cheesecake filling:

  • 16 oz cream cheese (softened)

  • ¾ cup sugar

  • 7 oz melted dark chocolate

  • 3 large eggs

  • 1 tsp vanilla extract

  • ½ cup heavy cream

For the German chocolate topping:

  • ½ cup sweetened condensed milk

  • 1 egg yolk

  • 3 tbsp butter

  • ½ cup chopped pecans

  • ½ cup shredded coconut

Instructions

 

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