⭐ Instructions:
1. Make the mashed potatoes
Boil the potatoes until soft.
Mash them with butter, milk, salt, pepper, and garlic powder.
Mix in the shredded cheese.
Set aside.
2. Prepare the filling
Heat olive oil in a pan.
Add onion and cook until soft.
Add chicken or ground beef and season with salt, pepper, and paprika.
Add vegetables and cook for 3–5 minutes.
Remove from heat.
3. Shape the potato nests
Preheat oven to 190°C (375°F).
Line a baking tray with parchment paper.
Take a scoop of mashed potatoes and shape a small “nest” by pressing the center with a spoon.
4. Fill and bake
Add the filling into each potato nest.
Sprinkle cheese on top.
Bake for 15–20 minutes or until golden and bubbly.
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