Soft Biscuit Cream Dessert (No Oven)

🍰 Soft Biscuit Cream Dessert (No Oven)
Ingredients:

For the Base:

1 pack of tea biscuits (or any plain biscuits)

1 cup of milk (for dipping the biscuits)

For the Cream Layer:

1 liter milk

3 tablespoons cornstarch

3 tablespoons flour

1/2 cup sugar

1 tablespoon butter

1 teaspoon vanilla

For the Chocolate Layer:

200g dark chocolate (or milk chocolate)

2 tablespoons butter

1/2 cup milk

Topping (optional):

Grated coconut or chocolate shavings