Crispy on the outside, fluffy on the inside—this foolproof baked potato recipe is guaranteed to become your go-to. Whether served as a comforting side or loaded up as a hearty main, these potatoes are pure perfection.
Ingredients:
4 large russet potatoes, scrubbed and dried
2 tablespoons olive oil
Sea salt, to taste
Optional toppings:
Butter, sour cream, shredded cheese, chives, crumbled bacon, chili, steamed broccoli—or anything else you love!
Instructions:
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