A comforting, creamy, and cheesy dish packed with tender chicken, spinach, and a deliciously seasoned sauce. Perfect for a weeknight dinner or meal prep.
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minute
Ingredients:
For the Chicken:
2 lbs (900g) boneless, skinless chicken breasts (or thighs)
1 tsp salt
½ tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1 tbsp olive oil
For the Spinach & Cheese Sauce:
2 tbsp Olive Oil
3 cloves garlic, minced
8 oz (225g) fresh spinach (or 1½ cups frozen, thawed and drained)
1 cup heavy cream (or half-and-half)
½ cup cream cheese, softened
1½ cups shredded mozzarella cheese
½ cup grated Parmesan cheese
½ tsp red pepper flakes (optional, for a little heat)
½ tsp dried oregano
½ tsp paprika
For the Topping:
½ cup shredded mozzarella cheese
¼ cup grated Parmesan cheese
Instructions:
Step 1: Prepare the Chicken
Preheat oven to 375°F (190°C).
