Thanks to its variety of healthy and convenient recipes, this innovative apple pie has won many hearts. Imagine a delicious dessert without flour, eggs, and other common ingredients—perfect for those looking for a lighter option or those bound by dietary restrictions.
Why is this pie so popular?
Versatility: Can be adapted to various diets, such as vegan, gluten-free, and low-carb.
Convenience: Preparation is quick and easy, ideal for everyday use.
Taste: The combination of apples with other ingredients creates an incredible and surprising flavor.
Basic Recipe:
Ingredients:
6 large apples, diced
1 cup sugar (adjust to taste)
1/2 cup rolled oats
1 teaspoon ground cinnamon
1/4 cup melted butter
Zest of 1 lemon
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