Keeping your steam iron in tip-top shape is essential to prolong its life and ensure your clothes look pristine. With this simple natural cleaning method using lemon, baking soda and vinegar, you can remove mineral deposits and residues effectively and without harsh chemicals.
Necessary Material
Lemon: Its natural acid helps to break down mineral deposits.
Baking soda: A mild abrasive that cleans without harming.
White vinegar: Effective in dissolving accumulated dirt.
Soft cloth or sponge.
Swabs (optional).
Water.
Step-by-Step Instructions
1. Prepare the Cleaning Solution
Mix equal parts water and white vinegar in a bowl.
Add a tablespoon of fresh lemon juice.
Fold in baking soda a little at a time until it forms a smooth paste.
2. Apply the Mixture
Turn off and cool the iron: Before you begin, make sure that the iron is completely cool and unplugged.
Spread the pasta: Using a soft cloth, apply the mixture to the iron plate.
Avoid getting the paste into the steam holes, as it could clog them.
3. Cleaning the Plate
Let the pasta rest on the plate for a few minutes to let the ingredients act.
Use a damp cloth to wipe the plate, removing any dirt and debris from the mixture.
For steam holes, use a cotton swab to remove stubborn residue.
