Fresh Watermelon, Cucumber & Feta Salad

πŸ₯— Fresh Watermelon, Cucumber & Feta Salad πŸ‰πŸ₯’πŸ§€

Serves: 4 people πŸ‘¨β€πŸ‘©β€πŸ‘§β€πŸ‘¦
Preparation Time: 15 minutes ⏱️

A colorful, refreshing, and healthy salad that’s perfect for hot days πŸŒžβ„οΈ. Sweet watermelon, crunchy cucumber, and creamy feta come together for a burst of summer in every bite πŸŒˆπŸ’š.

πŸ›’ Ingredients

Watermelon: 500 g, cut into cubes πŸ‰

Cucumber: 300 g, sliced into half-moons πŸ₯’

Yellow bell pepper: 150 g, diced πŸŒΆοΈπŸ’›

Feta cheese: 150 g, cubed πŸ§€

Fresh mint leaves: 6–8 leaves 🌿

Extra virgin olive oil: 3 tbsp πŸ«’

Lemon juice: 2 tbsp πŸ‹

Salt: a pinch πŸ§‚

Freshly ground black pepper: a pinch πŸŒ‘

πŸ‘©β€πŸ³ Step-by-Step Preparation
1️⃣ Prepare the fruits & veggies πŸ₯’πŸ‰

Wash the cucumber, bell pepper, and mint leaves 🫧.

Cut the watermelon into cubes, removing seeds if needed πŸ”ͺ.

Slice the cucumber into thin half-moons for a crunchy texture πŸ₯’βœ¨.

Deseed and dice the yellow pepper 🌢️.

2️⃣ Cut the feta πŸ§€

Slice the feta into small, even cubes for a neat presentation πŸ“.

3️⃣ Assemble the salad πŸ₯—

In a large salad bowl, gently combine the watermelon, cucumber, bell pepper, and feta 🍲.

Add finely chopped fresh mint 🌿 for a burst of aroma.

4️⃣ Season πŸ«’πŸ‹

Drizzle the olive oil and lemon juice over the salad 🌊.

Sprinkle salt and pepper to taste πŸ§‚πŸŒ‘.

Mix gently so you don’t crush the feta cubes ❀️.

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