Let’s clear up a few common misconceptions:
- “The expiration date is the only thing that matters.”
Not true. Eggs often stay good for weeks after the printed date. - “All floating eggs are bad.”
Usually, yes — but sometimes eggs that float are still usable for baking if they don’t smell off. Use your best judgment. - “Washing eggs keeps them fresh longer.”
Actually, washing can remove the egg’s natural protective coating. It’s best to store them as they are.
Final Thoughts
The next time you’re unsure whether your eggs are still good, try the egg float test. It’s one of the easiest and most effective kitchen hacks out there. No special tools needed — just a bowl of water and a few seconds of your time.
Not only can this method help you avoid spoiled eggs, but it can also reduce food waste and save money. Win-win!
Ready to Crack the Egg Freshness Code?
If you found this tip helpful, share it with your friends or leave a comment below! Have your own clever kitchen hacks? We’d love to hear about them. 🥚💡
Don’t forget to bookmark this post for the next time you’re cleaning out the fridge and wondering, “How do I test egg freshness again?”
