Presentation:
For a touch of freshness, sprinkle some extra lemon zest on top. For an elegant presentation, you can also add a few thin lemon slices or mint leaves.
Advice:
For a more intense flavor, use fresh lemon juice instead of bottled juice.
If you like a very moist cake, prick the cake lightly with a fork before pouring the icing so that it absorbs even better.
Enjoy your meal!
