Cheesy Bread Recipe
Cheesy Bread is a crowd-pleaser that combines the gooey richness of melted cheese with a crispy, golden crust. This recipe is incredibly easy and versatile, and is perfect as an appetizer, snack, or side dish to your favorite soups or pasta dishes. Whether you’re hosting a party or preparing a cozy family meal, this cheesy bread will be an instant hit!
Ingredients
1 cup shredded mozzarella
1 cup shredded Parmesan cheese
1 no
1/4 teaspoon garlic powder
1/2 teaspoon Italian seasoning
Optional: chopped parsley or red pepper flakes for garnish
Notes
Preheat the Oven
Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
Mix the ingredients
In a medium bowl, combine mozzarella, parmesan, egg, garlic powder, and Italian seasoning. Stir until the mixture forms a cohesive texture.
Shape the Bread
Spread the cheese mixture evenly on the prepared baking sheet and shape into a rectangle or circle about 1/4 inch thick.
Bake the Bread
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