Here’s a simple and delicious Tacos de Pulpo (Octopus Tacos) Recipe in English! 🌮🐙
Ingredients:
1 medium octopus (about 1.5 lbs)
2 cloves garlic (minced)
1 teaspoon smoked paprika
1 teaspoon cumin
1 teaspoon salt
½ teaspoon black pepper
2 tablespoons olive oil
1 lime (juiced)
8 small corn tortillas
½ cup chopped fresh cilantro
½ cup diced red onion
1 jalapeño (sliced, optional)
1 avocado (sliced)
Salsa and lime wedges (for serving)
Instructions:
Cook the Octopus:
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