Quick apple caramel cake without baking
🛒 Ingredients:
🍏 3 large apples (preferably sweet, e.g. Szara Reneta, Ligol)
🍪 200g biscuit crackers
🥄 1 package of vanilla pudding (sugar-free)
🥛 500 ml milk
🍚 3 tablespoons sugar
🍯 200 g caramel or toffee
🧈 1 tablespoon butter
🍋 1 teaspoon lemon juice
🌿 Optional: cinnamon, walnuts for decoration
👨🍳 Preparation:
1️⃣ Prepare the apples
✔️ Wash, peel and cut the apples into thin slices.
✔️ To prevent them from turning dark, sprinkle them with lemon juice.
2️⃣ Cook the custard
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2️⃣ Cook the custard
✔️ Heat milk in a saucepan, add custard and sugar.
✔️ Let the mixture reduce until it thickens, then add butter, stir and let cool slightly.
3️⃣ Layers
✔️ Place the first layer of crackers on the bottom of the pan.
✔️ Spread the custard on top and then spread a layer of apples on top.
✔️ Repeat the layers until all the ingredients are used up.
4️⃣ Add the caramel
✔️ Pour the caramel or topping over the cake and spread evenly.
5️⃣ Chill
✔️ Place in the fridge for at least 3 hours to allow the flavors to blend well.
6️⃣ Application
✔️ Sprinkle with cinnamon or chopped nuts before serving!
🍯 Why will you love this recipe?
✅ No baking, quick and easy! 🔥
✅ Perfect for any occasion! 🎉
✅ The combination of apples and caramel is pure enjoyment! 🍏🍯