10-Minute Apple Pie Recipe
Ingredients:
1 pre-made pie crust (or homemade)
3 medium apples (peeled, cored, and sliced)
¼ cup granulated sugar
¼ cup brown sugar
1 tsp cinnamon
½ tsp nutmeg (optional)
1 tbsp cornstarch (or flour)
1 tsp vanilla extract
1 tbsp butter (cut into small pieces)
1 egg (beaten, for egg wash)
Instructions:
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Instructions:
Preheat Oven to 375°F (190°C).
Prepare the Filling: In a bowl, mix apple slices with sugar, cinnamon, nutmeg, cornstarch, and vanilla extract.
Assemble the Pie: Place the pie crust in a baking dish. Add the apple mixture, then dot with butter pieces.
Cover & Seal: Place a second pie crust on top (or make a lattice design). Seal the edges and brush with beaten egg for a golden finish.
Bake for 35-40 minutes until golden brown.
Cool & Serve! Let it cool slightly before serving.
Enjoy this quick, homemade apple pie with a scoop of vanilla ice cream! 🍏🥧 Let me know if you want a variation, like a crumble topping! 😊
10-Minute Apple Pie Recipe
