With warmer days ahead, I swear by this trick to keeping ants out of my kitchen

1. Identify Ant Entry Points: Before sprinkling cinnamon, take some time to identify where the ants are entering your kitchen. Common entry points include window sills, doors, and small cracks or gaps in walls.
2. Clean the Area: Ensure that the areas where you plan to sprinkle cinnamon are clean and free from food particles. Wipe down your countertops, floors, and especially the sink area to remove any potential ant attractants.
3. Apply Cinnamon: Using ground cinnamon, generously sprinkle the spice around identified entry points and your kitchen sink. You can also create a cinnamon barrier around food storage areas to provide additional protection.
4. Monitor and Repeat: Keep an eye on the treated areas. If you notice any new ant activity, reapply the cinnamon. Regularly refreshing the cinnamon ensures continued effectiveness.

By incorporating this simple yet powerful trick into your kitchen maintenance routine, you can enjoy an ant-free environment naturally and safely. With warmer days just around the corner, there is no better time to try this method and keep your kitchen pristine and pest-free.

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