Here’s a recipe for Mini Pecan Pie Cheesecakes:
Ingredients:
For the Crust:
1 cup graham cracker crumbs
2 tbsp granulated sugar
4 tbsp melted butter
For the Cheesecake Filling:
16 oz (2 packages) cream cheese, softened
½ cup granulated sugar
2 large eggs
1 tsp vanilla extract
For the Pecan Pie Topping:
1 cup chopped pecans
½ cup brown sugar
¼ cup heavy cream
2 tbsp butter
1 tsp vanilla extract
Pinch of salt
Instructions:
1. Prepare the Crust:
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