Add chopped cabbage to the skillet. Cook until it wilts and becomes tender, stirring occasionally.
Combine:
Add the cooked bacon back into the skillet. Mix well and season with salt and pepper to taste.
Serve:
Enjoy this savory dish as a side or main!
This flavorful fried cabbage with bacon, onion, and garlic is a hearty and delicious dish that’s sure to be a hit!
