1 ostrich egg
1/2 cup milk or cream
Salt and pepper to taste
Your favorite mix-ins: cheese, tomatoes, spinach, sausage, etc.
Instructions:
Crack the ostrich egg into a large bowl and whisk with the milk or cream.
Heat a large skillet over medium heat and add a bit of butter or oil.
Pour the egg mixture into the skillet and cook, stirring frequently, until the eggs are scrambled to your desired consistency.
Add your mix-ins during the cooking process to incorporate them well.
Serve hot, garnished with fresh herbs if desired.
4. Ostrich Egg Frittata
A frittata is another excellent way to use an ostrich egg, combining various ingredients in a one-pan meal.
4 Ingredients:
1 ostrich egg
1/2 cup milk or cream
1 cup cooked potatoes, diced
1/2 cup cooked bacon or sausage, crumbled
1/2 cup diced bell peppers
1/2 cup onions, sautéed
1 cup shredded cheese
Salt and pepper to taste
Instructions:
