These green balls appear to be portions of mashed avocado. Here is a simple recipe for making mashed avocado and ideas on how to use it:

These green balls appear to be portions of mashed avocado. Here is a simple recipe for making mashed avocado and ideas on how to use it:

Mashed Avocado
Ingredients:
4 ripe avocados
1 lime (for juice)
Salt, to taste
Pepper, to taste
Instructions:
Prepare the Avocados:

Cut the avocados in half, remove the pits, and scoop out the flesh with a spoon.
Place the avocado flesh in a bowl.
Season:

Add the juice of one lime to the avocado flesh to prevent oxidation and add flavor.
Salt and pepper to taste.
Mix:

Mash the avocados with a fork or potato masher until you reach a smooth or slightly chunky consistency, depending on your preference.
Form the Balls: